Print Options:

Honey Teriyaki Salmon

Ingredients

  • Salmon : 1 lb
  • Olive oil : 1 tablespoon
  • Soy Sauce : 2 tablespoons
  • Sake : 2 tablespoons
  • Sesame Seed : 4 tablespoons
  • :
  • Instructions

    Mix all the ingredients in the Honey Teriyaki Glaze together. Whisk to blend well. Combine the salmon and the Glaze together. Heat up a skillet on medium-low heat. Add the oil, Pan-fry the salmon on both sides until it’s completely cooked inside and the glaze thickens. Garnish with sesame and serve immediately.

    Recipe Video

    https://www.youtube.com/watch?v=4MpYuaJsvRw
    Cooking Method
    Cuisine